Colonel Bill's Creekside Lodge Provisions

You’ll do the cooking in our fully outfitted gourmet kitchen. But, while you’re unpacking and deciding which suits your fancy, you might get hungry. Colonel Bill never considered a “grub stake” a luxury; it was a necessity. We still do.

So, if you’d like a “grub stake” ready for your arrival at Colonel Bill’s, just let us know.

Our standard “grub stake” features an assortment of some of the best products from the Pacific Northeast’s famous pantry

Tony’s Gourmet Coffee ~ we like Tony’s because it is fair trade, organic and shade grown. We think you will like it, too.

Jensen’s smoked wild Pacific salmon. This local old fashioned smokehouse is famous for its very elegant product. We use only wild Pacific Salmon at Colonel Bill’s. You didn’t come here to eat farmed and Atlantic fish (sheesh ~ tastes like cat food!)

Tim’s Cascade ~ probably the finest potato chip in the world

Fran’s Chocolates

Tom Douglas’ salmon rubs

Copper Creek Inn provides our homemade blackberry jam and syrup

Snoqualmie Falls oatmeal

Reser’s Organic Salsa fresh from Spokane

Cougar Gold ~ the world famous white cheddar cheese made in the Creamery at Washington State University

Kettle organic tortilla chips

Darigold milk and butter and a dozen organic eggs

Fresh bagels, Poulsbo bread and Adams old fashioned natural peanut butter

Colonel Bill’s Grub Stake Basket generously filled with an assortment of the best provisions the Pacific Northwest has to offer. A lovely way to start off your vacation adventure.

                                                                        $150.00

As Colonel Bill would say. . .

Time's a-wastin'.

Contact Us

425-644-6969

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